We have prepared a selection of recipes for you to try out. These recipes have been elaborated with and for eggs, an essential component in the Spanish cuisine. We hope you will enjoy them.
- Tunafish omelette
- Egg croquettes
- Eggs "Flamenca style"
- Eggs "Castilian style"
- Poached egg with Manchego ratatouille
- Miniature potato omelette
- Mushroom casserole with eggs and lamb sweetbreads
- Poached egg with clams and pasta
- Stuffed chicken with egg and Port wine pear with figs and leek
- Cod pie and egg with vegetables
- Crème caramel and goat cheese
- Sweet made with the yolk and sugar with yogurt mousse
- Chocolate mousse